COM-480 DATA VISUALIZATION SPRING 2025
GROUP PROJECT BY YAKETY
Today, the world's grain production—especially wheat, rice, and coarse cereals—exhibits notable differences across regions, reflecting both growth and vulnerability. Our visualizations are designed to be practical and easy to understand, offering useful information for those involved in policymaking, research, education, and for anyone interested in these issues.
Explore our interactive maps, charts, and analyses to understand how agricultural practices have evolved across different regions and what this means for our future. From production patterns to sustainability indicators, our project seeks to support more informed choices about food production and sustainability.
In recent years, sustainability has emerged as a crucial theme in agriculture, driven by the urgent need to balance food production with environmental health. Although the concept of sustainability gained significant traction in the late 20th century, it has roots that go back to earlier conservation movements and ideas of "stewardship of the land." Today, sustainability in agriculture means using resources efficiently, reducing environmental impacts, and ensuring that food systems remain resilient for generations to come.